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Shabu-Shabu Shoulder / 刷刷夹心猪肉

RM15.99 RM15.00
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Shabu-Shabu Shoulder / 刷刷夹心猪肉

Pork shoulder is a cut of meat from the shoulder of a pig's forelimb. It is also called "picnic shoulder" or "picnic roast." It is best braised, cut up for stews, or used to make ground pork.

夹心肉猪是一块猪前肢的肩膀。它也被称为“野餐肩膀”或“野餐烤”。最好将其炖,切成汤或用来做猪肉末。

Size : 250G 

Shabu-Shabu Shoulder / 刷刷夹心猪肉
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RM15.99 RM15.00

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