Instant Cooking Paste
WARGARETH Nanyang Green Curry Paste 南洋绿咖喱即煮酱
Size: 100G
Recommended Serving Size: 4 Pax
Ingredients:
Chili, Onion, Garlic, Lemongrass, Galangal, Lime, Shrimp Paste, Sugar, Salt, Vegetable Oil, Flavour Enhancer, Spices, Water and Permited Preservative.
- Made from fresh Ingredients
- Blended to the authentic taste of Nanyang flavour.
Cooking Recommendation:
Stir-fry: 120G Paste + 30G Coconut Milk (4 Pax Serving)
Fried Rice: 120G Paste(4 Pax Serving)
Soup: 120G Paste + 120ml Water + 50g Coconut Milk (4 Pax Serving)
Noodle: 50G Paste + 100ml Water (Per Serving)
Store in cool & dry place
Refrigerate after opened
