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Choy Sum (Flower)
Size: 500G / 1KG
Leafy vegetable commonly used in Chinese cuisine.Choy sum is great stir-fry with oyster sauce.Being rich in vitamin C, beta-carotene, fibre and many B vitamins. Surprisingly they can contribute a lot of calcium and iron too!
Nutritional value（100g per serving)
More than 3000 Families